Foods That Help Lower Cholesterol

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1. Olives and olive oil

The Mediterranean Diabetes Cookbook, olive oil or a diet high in olive oil reduces total blood cholesterol levels.

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Olives and olive oil

This may account for the low prevalence of cardiac disease in nations in which olive oil is the primary cooking fat.

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2. Avocado

The levels of LDL cholesterol, which contributes to plaque formation and can lead to arterial obstructions, decrease.

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3. Wild salmon

Fish is another delectable culinary option.

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4. Onions

Oatmeal, bran, and various other whole grains may attach to cholesterol from diets and inhibit absorption.

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5. Beans

Beans, peas, legumes such as chic or beans decrease cholesterol levels, yet most Americans don't eat enough.

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6. Soy

Can be found in abundance in soy products like tofu, edamame, and soy milk.

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Soy

Consuming cholesterol-lowering foods reduces the amount of cholesterol absorbed by the body; for example.

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7. Butter

Butter was once completely taboo due of its high saturated fat content, and margarine was pushed in its place.

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8. Dark chocolate

There's a sweet treat on the list of cholesterol-reducing foods.

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